masak-masak

HOW TO MAKE FRIED RICE

   INGREDIENTS

·         1000 grams of rice         

·         500 grams chicken stew 

·         200 grams shrimp wet,her skin peeled

·         2 tablespoons soy sauce

·         2 tablespoons cooking oil

·         2 cucumber,peeled and cut

·         ½ teaspoons flavor

·         4 kerupuk

GRINDED SPICES

·         4 pieces of red chili

·         1 teaspoonful shrimp paste

·         6 pieces of red union

·         3 cloves of garlic

·         1 teaspoon coriander

·         ½ teaspoon granulated sugar

·         1 teaspoon salt

  EQUIPMENT

    -stove            -knife        -spoon

   -skillets         -plates       -spatula
        STEPS

·         Enter its cooking oil sufficiently

·         Stir – fry until fragrant spices

·         Add 2 tablespoons of water and the soy sauce stir

·         Enter the shrimp and meat,stir briefly

·         Enter the rice mix well on low heat

·         Add a little tapper flavor

·         Lift and serve to taste each